Emily Bell presents The Art of Eating by M.F.K. Fisher
Thursday, January 25
Join 30 guests to hear Emily Bell of Slow Food Philadelphia discuss the forerunner to Julia Child, M.F.K. Fisher. A tasting of cuisines from M.F.K. Fisher's book will be the delight of the evening.
Monsieur Paul's Hors d'Oeuvres
Le Pâquis Salad
K is for Kosher Borscht
An Honest Cassoulet
Alphabet for Gourmets North Country Tart